RECIPES

Mapu Tofu

Return recipes

Mapu tofu recipe

Preparation: 

  1. Cut the tofu into approximately 1 inch dice and boil them in lightly salted water to make it tenderer. Set aside.
  2. Put the Extra Virgin Olive Oil from Spain in a casserole, heat it and then add the minced meat, cooking until lightly browned.
  3. Add the fermented chili paste.
  4. When the oil turns slightly red, add the black fermented beans and Sichuan chilies powder.
  5. Add the stock and, when it is hot, the tofu, mixing carefully so as not to break it up.
  6. Add the sugar, soy sauce and salt (if needed). Boil for about 5 more minutes.
  7. Mix the potato starch and water thoroughly and add it to the casserole.
  8. Cook until the sauce thickens.

Presentation of the dish: 

  • Serve in a soup bowl with the Chinese chives and Sichuan pepper on top

We wanted to introduce you this traditional recipe prepared with a millennial product, our liquid gold. Discover the history of the Olive Oils from Spain!

30 min
Medium
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas
Cargando...

Ingredients

  • 12 oz. soft tofu
  • 2 oz. of the green part of Chinese chives cut into thin slices
  • 5 tbsp. Extra Virgin Olive Oil from Spain
  • 4 oz. of minced beef
  • 2 tbsp. of fermented chili paste
  • ½ tbsp. of ground Sichuan chilies
  • ½ tbsp. "black fermented beans"
  • 1 cup of chicken broth
  • 1 tbsp. of sugar
  • 1 tsp. of soy sauce
  • 1 tsp. of salt
  • 2 tbsp. of potato starch mixed with 3 tablespoons water
  • 1/2 tbsp. Sichuan pepper toasted in a dry pan and ground in a mortar
  • 3 tbsp. of water

**You can buy the ingredients in a specialized supermarket in Asian food.

Mapu tofu

Nº de raciones: 2

Related recipes

Delicious recipes made with olive oils from Spain.
Chicken with Hainan Rice
60 min
Medium
2 votos, promedio: 3,00 de 52 votos, promedio: 3,00 de 52 votos, promedio: 3,00 de 52 votos, promedio: 3,00 de 52 votos, promedio: 3,00 de 5
Gin tonic with arbequina EVOO
15 min
Easy
2 votos, promedio: 3,00 de 52 votos, promedio: 3,00 de 52 votos, promedio: 3,00 de 52 votos, promedio: 3,00 de 52 votos, promedio: 3,00 de 5
Philly Cheesesteak
15 min
Easy
1 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 5
Catalan vinaigrette
15 min
Easy
1 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 5
Parmesan Crusted Zucchini
30 min
Easy
1 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 5
Eggs Benedict
30 min
Medium
3 votos, promedio: 2,33 de 53 votos, promedio: 2,33 de 53 votos, promedio: 2,33 de 53 votos, promedio: 2,33 de 53 votos, promedio: 2,33 de 5
Cod cheeks with cauliflower purée and salmon roe
30 min
Medium
2 votos, promedio: 2,50 de 52 votos, promedio: 2,50 de 52 votos, promedio: 2,50 de 52 votos, promedio: 2,50 de 52 votos, promedio: 2,50 de 5
New England style lobster roll
30 min
Medium
1 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 5
Whole wheat bread pizza dough
60 min
Medium
1 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 5
Ajo Blanco
15 min
Easy
1 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 5
Tumaca Bread with Ham
15 min
Easy
1 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 5
Basque poached bass and vegetables
60 min
Medium
1 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 51 voto, promedio: 5,00 de 5