RECIPES

Bagels and Lox
Return recipes
Inicio » Recipes » Bagels and Lox

New York Bagels and Lox

Bagels and Lox are a distinctly New York creation that takes the Scandinavian tradition of lox and the long-time tradition of bagels, which originated on the silk road in China, and puts them together. It represents the perfect melding of cultures that you so often find in New York City, which is what makes this dish so great. Learn how to make it for yourself using our tried and true recipe! 

How to cook New York bagels and lox step by step:

  1. Cut the bagels in half and toast them to taste.
  2. Drizzle extra virgin olive oil from Spain on both halves before generously spreading cream cheese.
  3. Add the lox, capers, and red onion to taste. Serve warm!

Click to download PDF: New York Bagels and Lox

New York Bagels and Lox

15 min
Easy
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas
Loading...

Ingredients

  • 4 Fresh New York bagels
  • 7 oz. Original Cream Cheese
  • 12 oz pf smoked salmon (lox)
  • 4 extra virgin olive oil from Spain teaspoons (one per bagel)
  • A cup of capers
  • 1 small red onion, sliced
Nº de raciones: 1

Related recipes

Delicious recipes made with olive oils from Spain.
Red mullet soup with olive oil

Red mullet soup with olive oil

View recipe
60 min
Medium
1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5
Olive Oil Tomato Tart recipe

Olive Oil Tomato Tart recipe

View recipe
60 min
Easy
2 votes, average: 3.50 out of 52 votes, average: 3.50 out of 52 votes, average: 3.50 out of 52 votes, average: 3.50 out of 52 votes, average: 3.50 out of 5
How to prepare homemade Easter eggs

How to prepare homemade Easter eggs

View recipe
15 min
Easy
2 votes, average: 3.00 out of 52 votes, average: 3.00 out of 52 votes, average: 3.00 out of 52 votes, average: 3.00 out of 52 votes, average: 3.00 out of 5
Lemonade

Lemonade

View recipe
15 min
Easy
1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5
Roasted peppers with goat’s cheese and pine nuts

Roasted peppers with goat’s cheese and pine nuts

View recipe
30 min
Easy
1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5
Carrot cake

Carrot cake

View recipe
60 min
Hard
20 votes, average: 2.85 out of 520 votes, average: 2.85 out of 520 votes, average: 2.85 out of 520 votes, average: 2.85 out of 520 votes, average: 2.85 out of 5
Catalan vinaigrette

Catalan vinaigrette

View recipe
15 min
Easy
1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5
Light Caesar salad dressing

Light Caesar salad dressing

View recipe
15 min
Easy
2 votes, average: 3.00 out of 52 votes, average: 3.00 out of 52 votes, average: 3.00 out of 52 votes, average: 3.00 out of 52 votes, average: 3.00 out of 5
Lemon olive oil cake

Lemon olive oil cake

View recipe
60 min
Medium
2 votes, average: 3.00 out of 52 votes, average: 3.00 out of 52 votes, average: 3.00 out of 52 votes, average: 3.00 out of 52 votes, average: 3.00 out of 5
Quinoa-Kale pancakes with vegetable relish

Quinoa-Kale pancakes with vegetable relish

View recipe
30 min
Medium
1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5
Buckeyes

Buckeyes

View recipe
15 min
Easy
1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5
Broken Eggs (Huevos rotos)

Broken Eggs (Huevos rotos)

View recipe
15 min
Easy
1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5