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The Sweet Potato Casserole may seem like a dessert…but it’s traditionally served with the Thanksgiving meal to eat alongside your turkey, stuffing, mashed potatoes, green beans, and gravy. The marshmallows and pecans add a little something special to your typical mashed sweet potato, which is what makes this crowd-favorite uniquely American. The first recorded time that someone put marshmallow topping on a sweet potato casserole was in 1917, meaning this tradition has be going strong for over a century. So, don’t knock it before you try it!
Click to download PDF: Sweet Potato Casserole